United We Cure

home

maggie’s wings

yoga 4 hope

resources

money

Breast Thermography

scare away

Wine the Cure

Upcoming Events: Wine The Cure

Wine The Cure: Luncheon & Live Theatre with the Rabbit Hole Monologues:

3 -Course Proactive Breast Health Lunch with Taste Bud Food Chef: Janine Bratt

 

· Roasted Butternut Squash and Pear Soup

 

· Pear, Brie and Walnut Crepes Topped with Sauteed Spinach, Onions and Lentils

 

· Caramelized Pear with Spiced Ice Cream

 

Sunday October 24, 2010 at Sprucewood Shores Estate Winery

Directions to Winery click here: http://www.sprucewoodshores.com/?pid=directions_to_winery